Dessert
Leave a comment

Chocolate Nanaicecream

Choc Nanaicecream

Did you know you can easily make vegan ice cream by blending frozen bananas in a food processor?

Nanaicecream is an amazing invention! It’s raw, vegan, healthy ice cream, the only downside for me was that it tastes a lot like banana (duh!) and I’m not too big of a banana fan. This chocolate nanaicecream, however, really tastes chocolatey and sweet and has therefore become my go-to nanaicecream recipe!

Choc Nanaicecream

Ingredients:

  • 1.5 frozen bananas
  • 1-2 dates
  • 2 tbsp cocoa powder (unsweetened)
  • a shotglass of almond milk (or any other plantbased milk)
  • chocolate chunks optional

Instructions:

If you don’t have a high speed blender, soak the dates in hot water before making this. Then blend together banana, dates, milk and cocoa powder until smooth. Top with dark chocolate chunks if you like.

 

Chocolate Nanaicecream
Serves 1
A raw, vegan, healthy version, which will have you believe it is actual chocolate ice cream!
Write a review
Print
Prep Time
10 min
Total Time
10 min
Prep Time
10 min
Total Time
10 min
Ingredients
  1. 1.5 frozen bananas
  2. 1-2 dates
  3. 2 tbsp cocoa powder (unsweetened)
  4. a shotglass of almond milk (or any other plantbased milk)
  5. chocolate chunks optional
Instructions
  1. If you don’t have a high speed blender, soak the dates in hot water before making this. Then blend together banana, dates, milk and cocoa powder until smooth. Top with dark chocolate chunks if you like.
Our Vegan Revolution http://www.ourveganrevolution.com/

Leave a Reply

Your email address will not be published. Required fields are marked *