Another salad before the summer is gone completely! This is also an easy vegan recipe, which you can bring to a barbeque or make as a side for dinner. And you can bring the leftovers to work for lunch the next day 😉

Ingredients:

• 200g uncooked lentils
• 1 apple
• 0.5 small red onion

For the dressing:

• 1 tbsp olive oil
• 1.5 tbsp apple cider vinegar
• 1 tbsp maple syrup
• salt & pepper to taste

Instructions:

1. Wash & drain lentils. In twice the amount of water, bring the lentils to a boil and let simmer for 5-10 minutes. Drain the remaining water and let the lentils cool off.
2. Peel & chop onion. Cut apple into little cubes. Then mix both with the lentils.
3. Mix all ingredients for the dressing and mix with salad.

Lentil & Apple Salad

2016-09-03 15:39:40

Serves 2

Easy vegan summer salad - perfect to bring to a bbq and take the leftovers to work the next day!

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Prep Time

30 min

Prep Time

30 min

Ingredients

1. 200g uncooked lentils
2. 1 apple
3. 0.5 small red onion

For the dressing

1. 1 tbsp olive oil
2. 1.5 tbsp apple cider vinegar
3. 1 tbsp maple syrup
4. salt & pepper to taste

Instructions

1. Wash & drain lentils. In twice the amount of water, bring the lentils to a boil and let simmer for 5-10 minutes. Drain the remaining water and let the lentils cool off.
2. Peel & chop onion. Cut apple into little cubes. Then mix both with the lentils.
3. Mix all ingredients for the dressing and mix with salad.

By Nadine // Our Vegan Revolution

Adapted from Simply Vegan

Adapted from Simply Vegan

Our Vegan Revolution https://www.ourveganrevolution.com/

Zutaten:

• 200g ungekochte Linsen
• 1 Apfel
• 0.5 kleine rote Zwiebel

Für das Dressing:

• 1 EL Olivenöl
• 1.5 EL Apfelessig
• 1 EL Ahornsirup
• Salz & Pfeffer

Zubereitung:

Merken